Let your heart travel,
your soul be free.

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On the other side of the mountains
On the other side of the sea
Even far over in the sky

Peace awaits us.
Distant from day to day business
Distant from everyday life

The further we travel
The freer our soul becomes

Far from the rhythms of the cities
Ancient nature surrounds our soul
Our mind comes to peace and our senses awoken

From ancient mythology to universe
Our heart travels through past and future to come

Let your heart travel to, and your soul be free in Nachi-Katsuura

Make a pilgrimage to Kumano and indulge in raw tuna

The blue glow of the azure sea, the variety of tuna lined up in the vibrant early-morning harbor, the stone-paved road that reminds us of the times past and the famous hot springs surrounded by the splendors of nature in which visitors can heal physically and mentally.
Experience the Kumano pilgrimage with almost 1000 years’ history and enjoy the fresh and chewy raw tuna at the port town’s eateries. Take this special opportunity to discover Kumano’s culture and nature in one of the Nanki area’s most scenic spots.

Shimozato・Uragami area

The Uragami/Shimozato area is located at the western end of Nachikatsuura Town and expands around the mouth of the Ota River. The townscape extends along the coast line followed by the peaceful rural scenery of the inland sea and traditional rice fields. You will find rich varieties of outdoor opportunities such as cycling along the riverbanks or swimming in the river itself, or surfing at some of the best surfing spots secretly coveted by enthusiasts. In spring people enjoy strawberry picking and throughout the year, you can enjoy seasonal dishes at farm to table restaurants.

Nachi area

Nachisan (Mt. Nachi) is located in the midst of a mountain range, northeast part of Nachikatsuura Town. Mt. Nachi is one of the most highly regarded tourist destination in the Nanki-area with architectures and nature of cultural and historical significance. There are the Nachi Taisha, one of the thrio of holy shrines of Kumano; Seigantoji, the first temple to be visited on the old tradition of Saigoku Pilgrimage; Nachi Falls, the largest waterfall in Japan; and Kumano Kodo Daimonzaka, the ancient stone pavement. Also enjoyed is the elaborately processed products made of Nachiguro, one of the signature products of the area.

Irokawa area

Irokawa, located to the northwestern part of Nachikatsuura Town, is a secluded mountainous area with beautiful rice terraces and tea fields. This area has been welcoming people to move in for the past 40 years and is home to people with various livelihoods such as farmers, hunters, guest house owners, cafes, farm equipment stores, and salt producers. About half of the residents are people that moved in from outside the area, thus the area offers great programs for visitors to experience and enjoy the seasonal nature of the countryside.

Katsuura area

Katsuura spreads around the Katsuura Portis, the port known for unloading the most tuna in Japan. Katsuura is one of the tourist destinations where you can enjoy abundant seafood and many high-quality hot springs. At the fish market, you can find fresh raw tuna every morning, and around the market are restaurants and shops where you can enjoy the fresh produce from the market. The view of Ki-no-Matsushima floating in Katsuura Port is also one of the highly recommended attractions of Katsuura.

Ugui areaa

Ugui is located at the eastern end of Nachikatsuura Town, around the Ugui Peninsula. It has a unique geographical feature called "tied island" and has two aspects, the inland sea with gentle sandy beaches and the open sea with rough quays. You can find various animals and plants that represent the coastal area of ​​Yoshino Kumano National Park, and many events such as nature observation meetings are held at the Ugui Visitor Center.

Ota area

Ota is located at the northwest of Nachikatsuura Town around the middle basin of the Ota River that runs through the town. The geographical feature called "Gyre Hills" creates a unique landscape. Cultivation of the area's original brand of strawberry "Marihime", which is known for its large size and an exquisite balance of sweetness and sourness, is a rising new hope of business. You can also enjoy seasonal food of the area at the "Exchange Center Ota no Sato", an wooden school building of the former Ota Junior High School remade into a town hall.

Make a pilgrimage to Kumano and indulge in raw tuna

The blue glow of the azure sea, the variety of tuna lined up in the vibrant early-morning harbor, the stone-paved road that reminds us of the times past and the famous hot springs surrounded by the splendors of nature in which visitors can heal physically and mentally.
Experience the Kumano pilgrimage with almost 1000 years’ history and enjoy the fresh and chewy raw tuna at the port town’s eateries. Take this special opportunity to discover Kumano’s culture and nature in one of the Nanki area’s most scenic spots.

リンクタイトル

Shimozato・Uragami area

The Uragami/Shimozato area is located at the western end of Nachikatsuura Town and expands around the mouth of the Ota River. The townscape extends along the coast line followed by the peaceful rural scenery of the inland sea and traditional rice fields. You will find rich varieties of outdoor opportunities such as cycling along the riverbanks or swimming in the river itself, or surfing at some of the best surfing spots secretly coveted by enthusiasts. In spring people enjoy strawberry picking and throughout the year, you can enjoy seasonal dishes at farm to table restaurants.

Nachi area

Nachisan (Mt. Nachi) is located in the midst of a mountain range, northeast part of Nachikatsuura Town. Mt. Nachi is one of the most highly regarded tourist destination in the Nanki-area with architectures and nature of cultural and historical significance. There are the Nachi Taisha, one of the thrio of holy shrines of Kumano; Seigantoji, the first temple to be visited on the old tradition of Saigoku Pilgrimage; Nachi Falls, the largest waterfall in Japan; and Kumano Kodo Daimonzaka, the ancient stone pavement. Also enjoyed is the elaborately processed products made of Nachiguro, one of the signature products of the area.

Irokawa area

Irokawa, located to the northwestern part of Nachikatsuura Town, is a secluded mountainous area with beautiful rice terraces and tea fields. This area has been welcoming people to move in for the past 40 years and is home to people with various livelihoods such as farmers, hunters, guest house owners, cafes, farm equipment stores, and salt producers. About half of the residents are people that moved in from outside the area, thus the area offers great programs for visitors to experience and enjoy the seasonal nature of the countryside.

Katsuura area

Katsuura spreads around the Katsuura Portis, the port known for unloading the most tuna in Japan. Katsuura is one of the tourist destinations where you can enjoy abundant seafood and many high-quality hot springs. At the fish market, you can find fresh raw tuna every morning, and around the market are restaurants and shops where you can enjoy the fresh produce from the market. The view of Ki-no-Matsushima floating in Katsuura Port is also one of the highly recommended attractions of Katsuura.

Ugui areaa

Ugui is located at the eastern end of Nachikatsuura Town, around the Ugui Peninsula. It has a unique geographical feature called "tied island" and has two aspects, the inland sea with gentle sandy beaches and the open sea with rough quays. You can find various animals and plants that represent the coastal area of ​​Yoshino Kumano National Park, and many events such as nature observation meetings are held at the Ugui Visitor Center.

Ota area

Ota is located at the northwest of Nachikatsuura Town around the middle basin of the Ota River that runs through the town. The geographical feature called "Gyre Hills" creates a unique landscape. Cultivation of the area's original brand of strawberry "Marihime", which is known for its large size and an exquisite balance of sweetness and sourness, is a rising new hope of business. You can also enjoy seasonal food of the area at the "Exchange Center Ota no Sato", an wooden school building of the former Ota Junior High School remade into a town hall.